Table of Contents
Imagine coming home after a long day to a warm, comforting dinner that’s not just quick and easy, but irresistibly delicious. That’s exactly what Crack Chicken Penne Recipe delivers. A creamy, cheesy, and smoky blend of chicken, and ranch seasoning, all simmered together with penne pasta. It’s the kind of meal that instantly brings comfort, making you feel like you’re in a familiar, cozy space, no matter where you are.
I first made this recipe during a busy weeknight when I needed something hearty but simple. As soon as the aroma filled the kitchen, I knew I’d created something special. The kids couldn’t stop coming back for more, and I quickly realized why this dish is called “crack chicken”, because it’s absolutely addictive! Whether it’s a busy night or a cozy weekend, this Crack Chicken Penne Recipe will soon become your go-to comfort meal, bringing smiles with every bite.
1.Ingredients
- 4 slices of beef strips, cooked until crispy and finely chopped
- 1 pound of boneless chicken breast, chopped into small, tender chunks
- 1 small onion, finely diced
- 1 packet ranch seasoning mix
- Salt & pepper, to taste
- 8 oz penne pasta, uncooked
- 3½ cups chicken broth
- 4 oz cream cheese, softened
- 2 cups shredded Colby Jack cheese
- Fresh parsley, for garnish
These ingredients combine for a creamy, cheesy pasta dish that’s comforting, rich, and perfect for weeknights.
2.Instructions
Making this Crack Chicken Penne Recipe is easier than you might think. Just follow these simple steps, and you’ll have a creamy, flavorful meal on the table in no time:
Cook the Penne Pasta
Begin by bringing a large pot of salted water to a boil, add your penne pasta and cook until al dente, usually around 10–11 minutes. Drain and set aside, but don’t forget to save about half a cup of the pasta water, it can help loosen the sauce later if needed.
Sauté the Chicken
In a spacious skillet, warm a bit of oil over medium heat. Add the chicken pieces and cook until they turn golden brown and are thoroughly cooked, which should take around 6–8 minutes. After cooking, take the chicken out of the skillet and set it aside for now.
Crisp the Beef Strips
In the same pan, toss in your beef strips and cook until crispy. This adds a savory crunch that pairs perfectly with the creamy sauce.
Make the Sauce
Lower the heat and stir in the cream cheese until it melts down into a smooth base. Add ranch seasoning and mix until fully blended.Add the chicken broth to the pan and stir everything together until the sauce is well combined.
Bring It All Together
Add the cooked chicken and beef to the sauce, followed by the drained penne. Stir everything to coat evenly. Sprinkle in shredded cheddar cheese and let it melt into the mixture for that final cheesy touch.
Serve Warm
Spoon into bowls, garnish with a bit of parsley if you like, and enjoy it hot and fresh, creamy, hearty, and totally comforting.
3.Tips for Making the Perfect Crack Chicken Penne
Making the ultimate Crack Chicken Penne is all about finding that perfect harmony of flavors and textures. To help you achieve a dish that’s both mouthwatering and satisfying, here are a few handy tips:
Use boneless chicken breasts
for a tender, juicy result.Slice the chicken into consistent, bite-sized pieces to ensure they cook evenly.
Don’t overcook the chicken
Aim for a golden-brown sear on the outside while keeping the inside moist. This will keep the chicken flavorful and not dry.
Adjust the seasoning to taste
While the cream cheese and ranch seasoning add plenty of flavor, feel free to add a pinch of garlic powder or extra black pepper for an extra kick.
Cook pasta al dente
A slight bite to the penne will make it hold up better in the creamy sauce.
Toss in some vibrant veggies
such as spinach or bell peppers, to bring extra color and enhance the flavor. These additions will make your dish even more delicious and satisfying. Naan Bread is a great choice to serve with this hearty dish.
These simple adjustments will elevate your Crack Chicken Penne Recipe and make it a crowd-pleaser every time.
4.FAQs
Why is it called crack chicken?
The name “crack chicken” comes from the dish’s irresistible flavor that keeps you coming back for more, similar to how people describe the addictive nature of “crack” (the drug). It’s simply a playful nickname for this tasty, cheesy, creamy chicken dish.
What is crack chicken casserole?
Crack chicken casserole is a variation of the original dish, where ingredients like chicken, cheese, ranch seasoning, are baked into a casserole for a comforting meal.
What is a serving of crack chicken?
A serving of crack chicken is typically about 1/2 to 1 cup, depending on portion size. It’s usually enough to fill you up, especially when paired with pasta or vegetables.
What can I make with cooked shredded chicken?
With cooked shredded chicken, you can create a variety of dishes such as tacos, chicken salads, soups, wraps, or add it to casseroles like crack chicken.
Does crack chicken reheat well?
Yes, crack chicken reheats wonderfully. Just warm it up in the microwave or on the stove with a little extra broth or cream to keep it creamy and delicious.